One way to enjoy eggs is to hard-boil them. Hard-boiled eggs make great salad toppings and also can be consumed alone v a sprinkle of salt and also pepper.

Here is everything you have to know about hard-boiled eggs.

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Hard-boiled eggs are loaded with nutrients, protein and healthy fats. One big hard-boiled egg (50 grams) provides (1):

Calories: 77 Carbs: 0.6 grams Total fat: 5.3 grams Saturated fat: 1.6 grams Monounsaturated fat: 2.0 gramsCholesterol: 212 mg Protein: 6.3 grams Vitamin A: 6% of the recommended Dietary allowance (RDA)Vitamin B2 (riboflavin): 15% the the RDA Vitamin B12 (cobalamin): 9% that the RDA Vitamin B5 (pantothenic acid): 7% that the RDA Phosphorus: 86 mg, or 9% that the RDASelenium: 15.4 mcg, or 22% the the RDA

For all the nutrients eggs need to offer, they are a reasonably low-calorie food. Hard-boiled eggs provide only 77 calories, 5 grams that fat and also a very tiny amount of carbs.

They’re likewise a very great source of skinny protein, at about 6 grams per egg.

Furthermore, eggs pack a complete selection of amino acids, which means they room a finish protein source.

Hard-boiled eggs likewise offer various important nutrients, consisting of vitamin D, zinc, calcium and all of the B vitamins. Castle a particularly an excellent source that riboflavin (vitamin B2) and also vitamin B12.

Many that eggs’ nutrients reside specifically in the yolk, vice versa, the egg white has primarily protein (2).


Hard-boiled eggs room low in calories and also rich in plenty of important vitamins, minerals and also nutrients. When the yolk gives nutrients, fat and also protein, the white is nearly exclusively protein.

fantastic Source of High-Quality Protein

Protein is critical for many contents of her health, including building muscle and also bones and also producing hormones and also enzymes (3).

Eggs provide about 6 grams of high-quality protein. In fact, egg are among the best sources that protein you deserve to eat (1).

This is because of their finish protein file — egg contain every nine vital amino mountain (3, 4).

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One usual misconception is that the protein is discovered only in the egg white.

However, almost fifty percent of one egg’s protein content comes from the yolk (5, 6).

Therefore, it’s ideal to reap the whole egg — yolk and all — to advantage from the protein and also nutrients eggs have to offer.


eggs are great source the protein. Castle contain all nine important amino acids, and also both the white and also yolk save on computer this important nutrient.

Over the years, egg have obtained a negative reputation due to their high cholesterol content.

It’s true that eggs room packed with cholesterol. One big hard-boiled egg offers 212 mg the cholesterol, i beg your pardon is 71% the the RDA (1).

However, recent research reflects that dietary cholesterol has actually very small effect ~ above blood cholesterol (7, 8).

For many people, dietary cholesterol is not connected with heart disease risk and does not increase complete cholesterol or “bad” LDL cholesterol level (9, 10).

In fact, egg consumption may improve “good” HDL cholesterol (7, 11, 12).

Additionally, two studies in end 100,000 healthy adults uncovered that eating one entirety egg every day to be not connected to an increased risk that heart condition (12).

However, civilization with diabetes need to exercise caution when consuming eggs, as part research indicates that eat 7 eggs per week may increase their danger of heart disease (13).

Ultimately, much more research is needed on the link in between egg consumption and heart an illness risk in civilization with diabetes.


despite hard-boiled eggs are high in cholesterol, studies present that dietary cholesterol does not negatively influence blood cholesterol in many people. In fact, eggs have been discovered to improve cholesterol profiles by boosting “good” HDL cholesterol.

Eggs provide important necessary nutrients and also antioxidants the support mind and eye health.


Choline is vital nutrient because that many an important processes in her body.

Your body does produce some choline top top its own, yet not in large quantities. Therefore, friend must gain choline from her diet in stimulate to stop deficiency (14).

Yet, many Americans aren’t consuming sufficient (15, 16).

Choline is an important for preserving a healthy and balanced nervous system, as it helps create acetylcholine, a neurotransmitter involved in memory and also learning (17).

Choline is important across your lifespan. It disclosure fetal brain and storage development, and cognitive duty in older adult (15, 18).

It’s also crucial for pregnant women, as sufficient choline levels may decrease the hazard of neural pipe defects in the fetus (19).

Choline is uncovered in the yolk — one, large, hard-boiled egg has 147 mg of choline, i beg your pardon is 27% that the day-to-day value. In fact, eggs room the many concentrated source of choline in the American diet (14, 15).

Lutein and Zeaxanthin

Lutein and also zeaxanthin are two antioxidants best known because that their function in eye health.

They combat harmful, oxygen-induced complimentary radicals that deserve to accumulate in her eyes (20, 21).

Lutein and zeaxanthin have been presented to slow the development of cataracts and protect against age-related macular degeneration (AMD) (22, 23).

They might even protect your eyes from detrimental blue irradiate (24,25).

Egg yolks are terrific source the these 2 carotenoids.

See more: What Does Vino Mean In Italian Word Of The Day: Vino (Wine), Vino Definition & Meaning

Furthermore, due to the yolk’s fat profile, your body shows up to absorb the lutein and also zeaxanthin really well (26, 27).


Egg yolks are great source of choline, i m sorry is vital for mind health and development. They’re likewise rich in lutein and also zeaxanthin, antioxidants that encourage eye health.

Hard-boiled eggs space made by placing unshelled egg in a saucepan filled with cold water, climate boiling till the yolk solidifies. They’re cooked without any extr butter or oil.

On the other hand, fried eggs require supplemental butter or oil, which contribute extr calories and also fat.

For example, one huge hard-boiled egg has 77 calories and also 5.3 grams the fat, contrasted to 90 calories and 7 grams that fat in one big fried egg (1, 28).

Other than the fat and also calorie content, hard-boiled and fried eggs have very similar vitamin and also mineral profiles. They nothing differ in your amount of protein and nutrients.


While hard-boiled eggs are all set without more ingredients, fried eggs require added butter or oil — which do them higher in calories. However, fried and also boiled eggs space very comparable from a micronutrient standpoint.

Hard-boiled eggs room a low-calorie, nutrient-dense food.

They’re an excellent source that high-quality protein and also rich in B vitamins, zinc, calcium and also other vital nutrients and antioxidants like choline, lutein and also zeaxanthin.

Though high in cholesterol, egg don’t show up to increase heart an illness risk in many people.

Hard-boiled egg are all set without added oil or butter, therefore they’re reduced in calories and fat 보다 fried eggs.