* The % daily Value (DV) tells you just how much a nutrient in a serving of food contributes come a everyday diet. 2,000 calorie a work is used for basic nutrition advice.


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There space 149 calories in 4 ounces of Beef top Sirloin (Lean Only, Trimmed to 1/8" Fat).
Calorie breakdown: 29% fat, 0% carbs, 71% protein.

Other usual Serving Sizes:Serving SizeCalories
1 oz 37
100 g 131
1 lb 594
Related varieties of Steak:
Thinly Sliced Beef Sandwich Steak
Beef optimal Sirloin (Trimmed to 1/8" Fat)
Beef T-Bone Steak (Lean Only, Trimmed come 0" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak (Lean only Eaten)
Beef Steak
view much more steak nutritional info
Related varieties of Beef:
Beef
Lean soil Beef
Corned Beef
Roast Beef
Ground Beef (Cooked)
view much more beef nutritional info
See Also:
Ground Beef (85% lean / 15% Fat)
Beef height Sirloin (Lean Only, Trimmed to 0" Fat, selection Grade, Cooked, Broiled)
Milk (Fat free or Skim, Calcium Fortified)
Beef top Sirloin (Lean Only, Trimmed come 1/8" Fat, selection Grade)
Beef height Sirloin (Lean Only, Trimmed come 1/4" Fat, selection Grade, Cooked, Pan-Fried)
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Used in these Member Recipes:
Beef and Asparagus Stir-Fry


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